This is the herb that kills cancer cells!

A substance found in the popular Chinese herb huang qin triggers the death of tumor cells, while having virtually no effect on healthy cells.

Many researchers have looked to the capability of controlled cell suicide as a means of fighting cancer. But it is a risky approach, because it involves the danger of damaging healthy tissue, too. Scientists have been searching for substances that induce cell death selectively in tumor cells.

Now scientists of the German Cancer Research Centre have discovered that wogonin, a component of huang qin, causes apoptosis (cellular suicide) in cultured leukemia cells without affecting healthy blood cells. Wogonin has already been shown to reduce cancer growth in mice.

Dr. Min Li-Weber of the Division of Immunogenetics has found that wogonin works by radically increasing the formation of hydrogen peroxide in tumor cells compared to healthy cells. The peroxide, in turn, produces a calcium response, which triggers the apoptosis reaction. (Chinese Medicine News December 28, 2007)

According to Dr. Mercola you can avoid cancer all together:

Awesome Cancer-Busting Approaches

Without disputing the value and effectiveness of Traditional Chinese Medicine (TCM) as an alternative to the flawed healthcare system in the United States, I believe you can VIRTUALLY ELIMINATE your risk of cancer and chronic disease, and radically improve your chances of recovering from cancer if you currently have it, by following these relatively simple risk reduction strategies.

You won’t read or hear much about them because they have not been formally “proven” yet by conservative researchers. However, did you know that 85 percent of therapies currently recommended by conventional medicine have never been formally proven either?!

Here are my Twelve Strategies:

-Reduce or eliminate your processed food, sugar and grain carbohydrate intake.Yes, this is even true for whole unprocessed organic grains as they tend to rapidly break down and drive your insulin and leptin levels up, which is the last thing you need to have happening if you are seeking to resolve a cancer.

-Control your fasting insulin and leptin levels. This is the end result, and can be easily monitored with the use of simple and relatively inexpensive blood tests.

--Normalize your ratio of omega-3 to omega-6 fats by taking a high-quality krill oil or fish oil and reducing your intake of most processed vegetable oils.

-Get regular exercise One of the primary reasons exercise works is that it drives your insulin levels down. Controlling insulin levels is one of the most powerful ways to reduce your cancer risks.

-Normalize your vitamin D levels and vitamin A levels by getting plenty of sunlight exposure and consider careful supplementation when this is not possible. If you take oral vitamin D and have a cancer, it would be very prudent to monitor your vitamin D blood levels regularly.

-Get regular, good sleep.

-Eat according to your nutritional type The potent anti-cancer effects of this principle are very much underappreciated. When we treat cancer patients in our clinic this is one of the most powerful anti-cancer strategies we have.

-Reduce your exposure to environmental toxins like pesticides, household chemical cleaners,synthetic air fresheners and air pollution.

-Limit your exposure and provide protection for yourself from information carrying radio waves produced by cell phone towers, base stations, phones and WiFi stations.

-Avoid frying or charbroiling your food. Boil, poach or steam your foods instead.

-Have a tool to permanently reprogram the neurological short-circuiting that can activate cancer genes. Even the CDC states that 85 percent of disease is caused by emotions. It is likely that this factor may be more important than all the other physical ones listed here, so make sure this is addressed. Energy psychology seems to be one of the best approaches and my particular favorite tool, as you may know, is the Emotional Freedom Technique. German New Medicine is another powerful tool.

-Eat at least one-third of your food raw.

Article originally posted on mercola.com

Source:complete-health-and-happiness.com